IPA
157 calories
16.4 g
330 ml
Priming
Method: co2
Amount: 0.63 bar
Temp: 4 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.4 L |
|
Infusion |
74 °C |
67 °C |
60 min |
|
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
19 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
12.5 |
Mash volume with grains
|
15.2 |
Grain absorption losses
|
-4.2 |
Remaining sparge water volume
|
16.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.7 L)
|
24 |
Boil off losses
|
-5.7 |
Post boil volume (equipment estimates 18.3 L)
|
19 |
Estimated amount in fermentor
|
19 |
Total:
|
29.1
|
Equipment Profile Used: |
System Default |
"IPA" American IPA beer recipe by Anonymous. All Grain, ABV 4.89%, IBU 0, SRM 9.1, Fermentables: (Pilsner, Wheat, Munich, Caramel / Crystal 150L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-05 23:01 UTC