new red ale
155 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Northern Brewer - Azacca7 g Azacca Hops |
|
Pellet |
10.7 |
Boil
|
60 min |
11.75 |
46.7% |
8 g |
Target8 g Target Hops |
|
Pellet |
11.5 |
Boil
|
30 min |
11.09 |
53.3% |
15 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
13.5 |
Mash volume with grains
|
16.3 |
Grain absorption losses
|
-4.3 |
Remaining sparge water volume (equipment estimates 15.5 L)
|
15.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23.8 L)
|
24 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
18 |
Going into fermentor
|
18 |
Total:
|
29.2
|
Equipment Profile Used: |
System Default |
"new red ale" Irish Red Ale beer recipe by Akden Co. All Grain, ABV 5.41%, IBU 22.83, SRM 9.67, Fermentables: (Pale 2-Row, Caramel / Crystal 150L, Melanoidin, CaraRed, Carapils (Dextrine Malt)) Hops: (Azacca, Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-07 02:54 UTC