Munichwine - Beer Recipe - Brewer's Friend

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Munichwine

469 calories 47.3 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.149 (recipe based estimate)
Efficiency: 63% (brew house)
Calories: 469 calories (Per 12oz)
Carbs: 47.3 g (Per 12oz)
Created: Monday March 2nd 2020
1.139
1.035
13.6%
29.2
26.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 lb American - Munich - Light 10L50 lb Munich - Light 10L 33 10 100%
50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 14 Boil 60 min 29.19 100%
1 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 22.75 gal (91 qt). Suggest reducing strike water volume to 8 gal (32 qt) and adding 10.75 gal (43 qt) sparge/top-off. 18.75 75  
Strike water volume at mash thickness of 1.5 qt/lb 18.75 75  
Mash volume with grains (equipment estimates 22.25 g | 89 qt) 22.75 91  
Grain absorption losses -6.25 -25  
Remaining sparge water volume 2.25 9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.54 g | 34.2 qt) 14.5 58  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 7 28  
Top off amount 0.5 2  
Going into fermentor 7.5 30  
Total: 21 84
Equipment Profile Used: System Default
"Munichwine" No Profile Selected beer recipe by Cervecería Vieira. All Grain, ABV 13.64%, IBU 29.19, SRM 26.6, Fermentables: (Munich - Light 10L) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-02 16:27 UTC