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Awesome Recipe

214 calories 10.1 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1800 liters (fermentor volume)
Pre Boil Size: 1800 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 23.840 (recipe based estimate)
Efficiency: 95% (steeping grains only)
Calories: 214 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)
Created: Monday March 2nd 2020
1.072
1.000
9.4%
0.0
35.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 kg Molasses250 kg Molasses 36 80 62.5%
150 kg Turbinado150 kg Turbinado 44 10 37.5%
400 kg / $ 0.00
 
Yeast
White Labs - Champagne Yeast WLP715
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
21 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 11034 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates -258.4 L) 1530.2
Volume increase from sugar/extract (early additions) 269.8
Pre boil volume (equipment estimates 11.4 L) 1800
Boil off losses -5.7
Post boil volume 5.7
Top off amount 1794.3
Going into fermentor 1800
Total: 3324.5  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Jason719. Extract, ABV 9.44%, IBU 0, SRM 35.05, Fermentables: (Molasses, Turbinado)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-03-02 16:04 UTC