Brouwbroeders pils - Beer Recipe - Brewer's Friend

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Brouwbroeders pils

159 calories 15.8 g 330 ml
Beer Stats
Method: BIAB
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 27.2 liters
Post Boil Size: 5.2 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.252 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Monday March 2nd 2020
1.052
1.012
5.3%
16.2
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,750 g Belgian - Pilsner4750 g Pilsner 37 1.6 95%
250 g German - Carapils250 g Carapils 35 1.3 5%
5,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Saaz35 g Saaz Hops Leaf/Whole 3.5 Boil 60 min 11.5 33.3%
35 g Saaz35 g Saaz Hops Leaf/Whole 3.5 Boil 10 min 4.17 33.3%
35 g Saaz35 g Saaz Hops Leaf/Whole 3.5 Boil 1 min 0.5 33.3%
105 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
29 L Temperature 66 °C 66 °C 45 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.3 L) 33.1
Mash volume with grains (equipment estimates 20.6 L) 36.4
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.4 L) 27.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 5.2
Top off amount 19.8
Volume into fermentor 25
Total: 33.1  
Equipment Profile Used: System Default
"Brouwbroeders pils" Czech Pale Lager beer recipe by Brouwbroeders. BIAB, ABV 5.29%, IBU 16.16, SRM 2.91, Fermentables: (Pilsner, Carapils) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-18 02:48 UTC