OTMP - June 2020 - Something beer! - Beer Recipe - Brewer's Friend

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OTMP - June 2020 - Something beer!

271 calories 27.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 18.2 °P (recipe based estimate)
Post Boil Gravity: 19.6 °P (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 271 calories (Per 12oz)
Carbs: 27.8 g (Per 12oz)
Created: Monday March 2nd 2020
19.6 °P
5.2 °P
8.0%
0.0
11.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.20 lb United Kingdom - Maris Otter Pale12.2 lb Maris Otter Pale 38 3.75 75.1%
1.62 lb American - Munich - Light 10L1.62 lb Munich - Light 10L 33 10 10%
0.81 lb Briess - Caramel Malt - 60L0.81 lb Caramel Malt - 60L 35.4 60 5%
1.62 lb Canadian - Pale Wheat1.62 lb Pale Wheat 36 2 10%
16.25 lbs / $ 0.00
 
Target Water Profile
Arvada Colorado Water - 2014
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.09 24.4  
Mash volume with grains 7.39 29.6  
Grain absorption losses -2.03 -8.1  
Remaining sparge water volume (equipment estimates 3.19 g | 12.8 qt) 2.69 10.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 8.78 35.1
Equipment Profile Used: System Default
"OTMP - June 2020 - Something beer!" No Profile Selected beer recipe by DrSherlock. All Grain, ABV 8%, IBU 0, SRM 11.92, Fermentables: (Maris Otter Pale, Munich - Light 10L, Caramel Malt - 60L, Pale Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-02 04:00 UTC