Schwarzbier of awesomeness - Beer Recipe - Brewer's Friend

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Schwarzbier of awesomeness

220 calories 25 g 500 ml
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Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 27 liters (ending kettle volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 220 calories (Per 500ml)
Carbs: 25 g (Per 500ml)
Created: Sunday March 1st 2020
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OG: 1.046 FG: 1.011 ABV: 4.5% IBU: 29

1.047
1.014
4.3%
32.2
22.4
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.25 kg United Kingdom - Golden Promise4.25 kg Golden Promise 37 3 80.7%
0.20 kg German - De-Husked Caraf III0.2 kg De-Husked Caraf III 32 470 3.8%
0.26 kg United Kingdom - Pale Chocolate0.256 kg Pale Chocolate 33 207 4.9%
0.31 kg United Kingdom - Crystal 45L0.309 kg Crystal 45L 34 45 5.9%
0.25 kg German - CaraRye0.25 kg CaraRye 34 67 4.7%
5.27 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Citra15 g Citra Hops Pellet 13 Boil 60 min 20.07 30%
15 g Citra15 g Citra Hops Pellet 13 Boil 10 min 7.28 30%
20 g Citra20 g Citra Hops Pellet 13 Whirlpool 20 min 4.82 40%
50 g / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Eau Beauport Quebec
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.2 L Strike 73 °C 66 °C 60 min
Starting Mash Thickness: 2.7 L/kg
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 14.2
Mash volume with grains 17.7
Grain absorption losses -5.3
Remaining sparge water volume 23.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.9 L) 32
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 26.2 L) 27
Hops absorption losses (whirlpool, hop stand) -0.1
Estimated amount in fermentor 26.9
Total: 38.2  
Equipment Profile Used: System Default
"Schwarzbier of awesomeness" Schwarzbier beer recipe by EricOuellet. All Grain, ABV 4.34%, IBU 32.17, SRM 22.35, Fermentables: (Golden Promise, De-Husked Caraf III, Pale Chocolate, Crystal 45L, CaraRye) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-03 16:36 UTC