Porter
185 calories
19.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Challenger30 g Challenger Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
29.91 |
100% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Challenger (Leaf/Whole) 30 g Challenger (Leaf/Whole) Hops |
|
29.91 |
100% |
30 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
16.8 |
Mash volume with grains (equipment estimates 15.8 L)
|
19.8 |
Grain absorption losses
|
-4.6 |
Remaining sparge water volume (equipment estimates 8.6 L)
|
6.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 19.9 L)
|
18 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
14 |
Top off amount
|
4 |
Going into fermentor
|
18 |
Total:
|
23.5
|
Equipment Profile Used: |
System Default |
"Porter" Robust Porter beer recipe by Brewer #307667. All Grain, ABV 5.89%, IBU 29.91, SRM 29.77, Fermentables: (Maris Otter Pale, Chocolate, Crystal 90L) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-29 23:38 UTC