GF Mostly Grain
151 calories
16.1 g
330 ml
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 ml |
Novozyme Enzymes
|
|
Other |
Mash |
0 min. |
Target Water Profile
Brewhouse Hot Tank
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
9 |
Mash volume with grains
|
11 |
Grain absorption losses
|
-3 |
Remaining sparge water volume (equipment estimates 20.6 L)
|
21.9 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
1 |
Pre boil volume (equipment estimates 26.7 L)
|
28 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 21 L)
|
43.5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 43.5 L)
|
21 |
Total:
|
30.9
|
Equipment Profile Used: |
System Default |
"GF Mostly Grain" Alternative Grain Beer recipe by YBB. All Grain, ABV 4.71%, IBU 0, SRM 17.35, Fermentables: (Buckwheat Malt - Gluten Free, Brewers Brown Rice Flakes, Flaked Corn, Crystal 10L Millet Malt - Gluten Free, Belgian Candi Syrup - D-180, White Sorghum Syrup - Gluten Free) Other: (Novozyme Enzymes)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-01 20:06 UTC