BB Hef - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

BB Hef

158 calories 16.4 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 248 gallons (fermentor volume)
Pre Boil Size: 263.5 gallons
Post Boil Size: 248 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Thursday February 27th 2020
1.048
1.012
4.8%
15.8
4.1
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb German - Pilsner165 lb Pilsner 38 1.6 37.9%
220 lb German - Pale Wheat220 lb Pale Wheat 39 1.5 50.6%
50 lb Briess - Bonlander Munich Malt 10L50 lb Bonlander Munich Malt 10L 35.9 10 11.5%
435 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 oz Tradition40 oz Tradition Hops Pellet 4.5 First Wort 0 min 15.8 100%
40 oz / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Fort Collins, CO, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 251 gal (1004 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 239 gal (956 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 352.93 gal (1411.7 qt) 318.13 1272.5  
Strike water volume (equipment estimates 305.63 g | 1222.5 qt) 318.13 1272.5  
Mash volume with grains (equipment estimates 340.43 g | 1361.7 qt) 352.93 1411.7  
Grain absorption losses -54.38 -217.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 251 g | 1004 qt) 263.5 1054  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -1.5 -6  
Post boil Volume 248 992  
Volume into fermentor 248 992  
Total: 318.13 1272.5
Equipment Profile Used: System Default
"BB Hef" Weissbier beer recipe by filthyastronaut. BIAB, ABV 4.76%, IBU 15.8, SRM 4.13, Fermentables: (Pilsner, Pale Wheat, Bonlander Munich Malt 10L) Hops: (Tradition)
Last Updated and Sharing
 
234
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-02-28 14:34 UTC