Table Saison
130 calories
11.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
30 min |
10.72 |
25% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
10 min |
5.06 |
25% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Citra (Leaf/Whole) 0.99999999771257 oz Citra (Leaf/Whole) Hops |
|
15.78 |
50% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
50% |
2 oz
/ $ 0.00
|
Target Water Profile
Eugene, Oregon, USA
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 3.98 g | 15.9 qt)
|
3.94 |
15.8
|
Mash volume with grains (equipment estimates 4.47 g | 17.9 qt)
|
4.43 |
17.7
|
Grain absorption losses
|
-0.77 |
-3.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
Pre boil volume (equipment estimates 3.04 g | 12.2 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
1.5 |
6
|
Top off amount
|
4 |
16
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
3.94
|
15.8
|
Equipment Profile Used: |
System Default |
"Table Saison" American Light Lager beer recipe by Brandon.lo. BIAB, ABV 4.3%, IBU 15.78, SRM 2.82, Fermentables: (Pilsner, White Wheat, Munich Light, Corn Sugar - Dextrose) Hops: (Citra)
Last Updated and Sharing
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- Last Updated: 2020-03-22 22:28 UTC