Witbier - Beer Recipe - Brewer's Friend

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Witbier

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Sunday February 23rd 2020
1.054
1.013
5.3%
18.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg American - Pilsner1.5 kg Pilsner 37 1.8 59.9%
0.70 kg Belgian - Wheat0.7 kg Wheat 38 1.8 27.9%
0.30 kg Flaked Wheat0.3 kg Flaked Wheat 34 2 12%
5 g Orange5 g Orange 4.1 0 0.2%
2.51 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g aramis8 g aramis Hops Pellet 8 Boil 60 min 16.38 66.7%
4 g aramis4 g aramis Hops Pellet 8 Boil 5 min 1.63 33.3%
12 g / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 7.5
Mash volume with grains 9.2
Grain absorption losses -2.5
Remaining sparge water volume 6.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0
Pre boil volume (equipment estimates 15.8 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 5.2 L) 10
Estimated amount in fermentor 10
Total: 14.4  
Equipment Profile Used: System Default
"Witbier" No Profile Selected beer recipe by Akoester. All Grain, ABV 5.31%, IBU 18.02, SRM 3.73, Fermentables: (Pilsner, Wheat, Flaked Wheat, Orange) Hops: (aramis)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-23 15:01 UTC