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Stout

192 calories 19.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Dry Stout
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Saturday February 22nd 2020
1.058
1.014
5.8%
19.0
34.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb American - Pale 2-Row20 lb Pale 2-Row 37 1.8 84.2%
1 lb American - Black Barley1 lb Black Barley 27 530 4.2%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 1.1%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 2.1%
1 lb American - Chocolate1 lb Chocolate 29 350 4.2%
1 lb Briess - Munich - Light 10L1 lb Munich - Light 10L 1 0 4.2%
23.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 60 min 18.98 100%
2 oz / $ 0.00
Priming
Method: co2       CO2 Level: 1.65 Volumes
 
Target Water Profile
Norfolk City
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Strike 164 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 8.91 35.6  
Mash volume with grains 10.81 43.2  
Grain absorption losses -2.97 -11.9  
Remaining sparge water volume (equipment estimates 5.89 g | 23.6 qt) 5.81 23.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.58 g | 46.3 qt) 11.5 46  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 14.72 58.9
Equipment Profile Used: System Default
"Stout" Dry Stout beer recipe by lost_eider. All Grain, ABV 5.78%, IBU 18.98, SRM 34.93, Fermentables: (Pale 2-Row, Black Barley, Roasted Barley, CaraFoam, Chocolate, Munich - Light 10L) Hops: (East Kent Goldings)
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  • Last Updated: 2020-02-22 19:19 UTC