SOMMERØL - Beer Recipe - Brewer's Friend

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SOMMERØL

163 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 36 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Saturday February 22nd 2020
1.053
1.013
5.2%
0.0
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5.90 kg German - Pilsner5.9 kg Pilsner 38 2.77 62.1%
2.60 kg German - Acidulated Malt2.6 kg Acidulated Malt 27 7.58 27.4%
1 kg Rolled Oats1 kg Rolled Oats 33 4.37 10.5%
9.50 kg / $ 0.00
 
Target Water Profile
Gørlev, DK
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 25.7
Mash volume with grains 31.9
Grain absorption losses -9.5
Remaining sparge water volume (equipment estimates 26.5 L) 24.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 41.7 L) 40
Boil off losses -5.7
Post boil Volume 36
Going into fermentor 36
Total: 50.4  
Equipment Profile Used: System Default
"SOMMERØL" No Profile Selected beer recipe by Lønstrup Bryghus. All Grain, ABV 5.23%, IBU 0, SRM 8.56, Fermentables: (Pilsner, Acidulated Malt, Rolled Oats)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-22 11:35 UTC