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Awesome Recipe

190 calories 18.7 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.228 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 190 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Thursday February 20th 2020
1.062
1.014
6.3%
55.4
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pale Ale6 kg Pale Ale 37 3.5 100%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 60 min 32.89 15.6%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 15 min 16.32 15.6%
14 g Mosaic14 g Mosaic Hops Pellet 12.5 Boil 7 min 6.18 10.9%
60 g Mosaic60 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 46.9%
14 g Mosaic14 g Mosaic Hops Pellet 12.5 Boil 0 min 10.9%
128 g / 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 112 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L Infusion 67 °C 67 °C 50 min
21 L 67 °C 78 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 20.1 L) 38.9
Mash volume with grains (equipment estimates 24 L) 42.9
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.2 L) 32
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 5.7
Top off amount 15.3
Volume into fermentor 21
Total: 38.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Rolle. BIAB, ABV 6.27%, IBU 55.4, SRM 6.4, Fermentables: (Pale Ale) Hops: (Mosaic)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-09-12 19:36 UTC