Cashmere in the Summer - Beer Recipe - Brewer's Friend

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Cashmere in the Summer

185 calories 18.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Wednesday February 19th 2020
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OG: 1.062 FG: 1.015 ABV: 6.1% IBU: 47

1.056
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5.6%
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 100%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.30 oz cashmere1.3 oz cashmere Hops Pellet 8 Boil 30 min 30.9 46.4%
1 oz cashmere1 oz cashmere Hops Pellet 8 Boil 10 min 11.21 35.7%
0.50 oz cashmere0.5 oz cashmere Hops Pellet 8 Boil 0 min 17.9%
2.80 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
2 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.11 g | 32.4 qt) 9 36  
Mash volume with grains (equipment estimates 8.91 g | 35.6 qt) 9.8 39.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.4 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.4  
Post boil Volume (equipment estimates 5 g | 20 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6.5 g | 26 qt) 5 20  
Total: 9 36
Equipment Profile Used: System Default
"Cashmere in the Summer" American IPA beer recipe by Anonymous. BIAB, ABV 5.57%, IBU 42.12, SRM 5.67, Fermentables: (Pale Ale) Hops: (cashmere)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-19 15:59 UTC