Old Golden Hen Clone - Beer Recipe - Brewer's Friend

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Old Golden Hen Clone

146 calories 13.1 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 7.6 liters (fermentor volume)
Pre Boil Size: 10.1 liters
Post Boil Size: 7.6 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Wednesday February 19th 2020
1.048
1.009
5.1%
44.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.35 kg Simpsons - Maris Otter pale1.35 kg Maris Otter pale 38 2.4 87.1%
0.20 kg German - Pilsner0.2 kg Pilsner 38 1.6 12.9%
1.55 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Challenger4 g Challenger Hops Pellet 7.6 Boil 60 min 11.51 11.8%
5 g Galaxy5 g Galaxy Hops Pellet 13.9 Boil 15 min 13.06 14.7%
5 g Galaxy5 g Galaxy Hops Pellet 13.4 Boil 5 min 5.06 14.7%
20 g Galaxy20 g Galaxy Hops Pellet 13.4 Whirlpool at 100 °C 20 min 15.16 58.8%
34 g / £ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 32 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 15.8 L) 12.6
Mash volume with grains (equipment estimates 16.8 L) 13.6
Grain absorption losses -1.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.4 L) 10.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 7.6
Hops absorption losses (whirlpool, hop stand) -0.1
Top off amount 0.1
Volume into fermentor 7.6
Total: 12.6  
Equipment Profile Used: System Default
"Old Golden Hen Clone" No Profile Selected beer recipe by mac010797. BIAB, ABV 5.14%, IBU 44.79, SRM 3.8, Fermentables: (Maris Otter pale, Pilsner) Hops: (Challenger, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-17 22:33 UTC