Heffeweissbier Dunkel - Beer Recipe - Brewer's Friend

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Heffeweissbier Dunkel

172 calories 17.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Tuesday February 18th 2020
1.052
1.013
5.1%
20.3
12.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Dark Wheat5 lb Dark Wheat 39 6.5 55.6%
3.50 lb Weyermann - Barke Pilsner3.5 lb Barke Pilsner 38 1.8 38.9%
5 oz German - CaraMunich III5 oz CaraMunich III 34 57 3.5%
2 oz Belgian - Special B2 oz Special B 34 115 1.4%
1 oz American - Midnight Wheat Malt1 oz Midnight Wheat Malt 33 550 0.7%
144 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Perle25 g Perle Hops Pellet 6.2 Boil 50 min 20.29 100%
25 g / 0.00
 
Yeast
Wyeast - Bavarian Wheat 3056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Fort Collins, CO, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.91 g | 31.6 qt) 6.88 27.5  
Mash volume with grains (equipment estimates 8.63 g | 34.5 qt) 7.6 30.4  
Grain absorption losses -1.13 -4.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.53 g | 26.1 qt) 5.5 22  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 6.88 27.5
Equipment Profile Used: System Default
"Heffeweissbier Dunkel" Dunkles Weissbier beer recipe by filthyastronaut. BIAB, ABV 5.09%, IBU 20.29, SRM 12.07, Fermentables: (Dark Wheat, Barke Pilsner, CaraMunich III, Special B, Midnight Wheat Malt) Hops: (Perle)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-18 15:55 UTC