MoreHaze NE Double IPA - Beer Recipe - Brewer's Friend

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MoreHaze NE Double IPA

303 calories 29.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.091 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 303 calories (Per 12oz)
Carbs: 29.7 g (Per 12oz)
Created: Tuesday February 18th 2020
1.091
1.021
9.2%
33.9
5.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.10 lb American - Pale 2-Row9.1 lb Pale 2-Row 37 1.8 76.5%
0.70 lb Flaked Oats0.7 lb Flaked Oats 33 2.2 5.9%
0.70 lb Flaked Wheat0.7 lb Flaked Wheat 34 2 5.9%
0.70 lb Briess - Wheat Malt, White0.7 lb Wheat Malt, White 39.1 2.5 5.9%
0.70 lb Corn Sugar - Dextrose0.7 lb Corn Sugar - Dextrose 42 0.5 5.9%
11.90 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.18 oz Columbus0.175 oz Columbus Hops Pellet 15 Boil 60 min 12.51 2%
0.35 oz Cascade0.35 oz Cascade Hops Pellet 7 Boil 10 min 4.23 3.9%
0.35 oz Columbus0.35 oz Columbus Hops Leaf/Whole 15 Boil 5 min 4.53 3.9%
0.35 oz Amarillo0.35 oz Amarillo Hops Pellet 8.6 Whirlpool 0 min 3.22 3.9%
0.35 oz Mosaic0.35 oz Mosaic Hops Pellet 12.5 Whirlpool 0 min 4.68 3.9%
0.35 oz Simcoe0.35 oz Simcoe Hops Pellet 12.7 Whirlpool 0 min 4.76 3.9%
0.70 oz Amarillo0.7 oz Amarillo Hops Pellet 8.6 Dry Hop 0 days 7.8%
0.70 oz Simcoe0.7 oz Simcoe Hops Pellet 12.7 Dry Hop 0 days 7.8%
0.70 oz Columbus0.7 oz Columbus Hops Pellet 15 Dry Hop 0 days 7.8%
0.70 oz Mosaic0.7 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 7.8%
0.70 oz Amarillo0.7 oz Amarillo Hops Pellet 8.6 Dry Hop 0 days 7.8%
0.70 oz Simcoe0.7 oz Simcoe Hops Pellet 12.7 Dry Hop 0 days 7.8%
1.40 oz Citra1.4 oz Citra Hops Pellet 11 Dry Hop 0 days 15.7%
1.40 oz Mosaic1.4 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 15.7%
8.92 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Otay Water 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.5 14  
Mash volume with grains (equipment estimates 4.36 g | 17.4 qt) 4.4 17.6  
Grain absorption losses -1.4 -5.6  
Remaining sparge water volume (equipment estimates 3.13 g | 12.5 qt) 3.1 12.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.05 0.2  
Pre boil volume (equipment estimates 5.03 g | 20.1 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 3.5 14  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Top off amount 0.04 0.2  
Going into fermentor 3.5 14  
Total: 6.6 26.4
Equipment Profile Used: System Default
"MoreHaze NE Double IPA" American IPA beer recipe by Dan007. All Grain, ABV 9.19%, IBU 33.93, SRM 5.17, Fermentables: (Pale 2-Row, Flaked Oats, Flaked Wheat, Wheat Malt, White, Corn Sugar - Dextrose) Hops: (Columbus, Cascade, Amarillo, Mosaic, Simcoe, Citra)
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  • Last Updated: 2020-02-18 15:21 UTC