Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.50 kg | Canadian - Pale 2-Row | 36 | 1.75 | 72.6% | |
600 g | Flaked Rye | 36 | 2.8 | 12.4% | |
300 g | American - Carapils (Dextrine Malt) | 33 | 1.8 | 6.2% | |
300 g | American - Caramel / Crystal 60L | 34 | 60 | 6.2% | |
60 g | American - Chocolate | 29 | 350 | 1.2% | |
60 g | American - Roasted Barley | 33 | 300 | 1.2% | |
4,820 g / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
12 g | Magnum | Pellet | 15 | Boil | 60 min | 24.04 | 27.3% | |
16 g | Fuggles | Pellet | 4.5 | Boil | 8 min | 2.9 | 36.4% | |
16 g | Goldings | Pellet | 4.5 | Boil | 1 min | 0.41 | 36.4% | |
44 g / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
2 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
5 g | Gypsum | Water Agt | Mash | 1 hr. | |
2 g | Table Salt | Water Agt | Mash | 1 hr. | |
1 tbsp | Five Star Chemicals - 5.2 pH Stabilizer | Water Agt | Mash | 0 min. | |
1 tbsp | Irish Moss | Fining | Boil | 15 min. |
Wyeast - Irish Ale 1084 | ||||||||||||||||
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$ 0.00 |
CO2 Level: 2.25 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
16 L | Infusion | 66 °C | 67 °C | 60 min | |
10 L | Batch Sparge | 77 °C | 77 °C | 20 min | |
Starting Mash Thickness:
0.3 L/kg Starting Grain Temp: 66.6 °C |
Water | Liters |
---|---|
Strike water volume at mash thickness of 0.3 L/kg | 1.4 |
Mash volume with grains | 4.6 |
Grain absorption losses | -4.8 |
Remaining sparge water volume (equipment estimates 30.2 L) | 30.3 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 25.9 L) | 26 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.2 |
Post boil Volume (equipment estimates 20 L) | 23 |
WARNING: Exceeded batch size - reduce boil size | |
Going into fermentor (equipment estimates 23 L) | 20 |
Total: | 31.7 |
Equipment Profile Used: | System Default |