Racoon Strikes Back
169 calories
17.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
27.19 |
15.6% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
13.1 |
Boil
|
30 min |
8.36 |
6.3% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
13.1 |
Boil
|
10 min |
3.94 |
6.3% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.1 |
Whirlpool
|
0 min |
3.93 |
9.4% |
200 g |
callista200 g callista Hops |
|
Pellet |
3.4 |
Dry Hop
|
3 days |
|
62.5% |
320 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
120 g |
Citra (Pellet) 120 g Citra (Pellet) Hops |
|
43.42 |
37.6% |
200 g |
callista (Pellet) 200 g callista (Pellet) Hops |
|
|
62.5% |
320 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 47.88 L. Suggest reducing strike water volume to 37.08 L and adding 2.48 L sparge/top-off.
|
39.6 |
Strike water volume at mash thickness of 3.1 L/kg
|
39.6 |
Mash volume with grains (equipment estimates 29.7 L)
|
47.9 |
Grain absorption losses
|
-12.6 |
Remaining sparge water volume (equipment estimates 12.1 L)
|
11.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 38.2 L)
|
38 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
32 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Top off amount
|
18.2 |
Going into fermentor
|
50 |
Total:
|
51.5
|
Equipment Profile Used: |
System Default |
"Racoon Strikes Back" American Pale Ale beer recipe by František. All Grain, ABV 5.41%, IBU 43.42, SRM 5.13, Fermentables: (Pale Ale, Maris Otter Extra Pale, Wheat) Hops: (Citra, callista)
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- Last Updated: 2020-02-23 09:50 UTC