Brett Saison
158 calories
16.4 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Belgian - Pilsner6 lb Pilsner |
|
37 |
1.6 |
100% |
6 lbs / $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
2.25 |
9
|
Mash volume with grains
|
2.73 |
10.9
|
Grain absorption losses
|
-0.75 |
-3
|
Remaining sparge water volume (equipment estimates 3.28 g | 13.1 qt)
|
2.75 |
11
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.53 g | 18.1 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
3 |
12
|
Going into fermentor
|
3 |
12
|
Total:
|
5
|
20
|
Equipment Profile Used: |
System Default |
"Brett Saison" No Profile Selected beer recipe by FH Steinbart Co.. All Grain, ABV 4.73%, IBU 23.27, SRM 3.31, Fermentables: (Pilsner) Hops: (Fuggle UK)
Last Updated and Sharing
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- Last Updated: 2020-03-27 18:40 UTC