California Common
159 calories
15.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Northern Brewer28 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
24.37 |
31.1% |
28 g |
Northern Brewer28 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
8.84 |
31.1% |
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
1 min |
0.53 |
15.6% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
0.67 |
22.2% |
90 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Northern Brewer (Pellet) 70 g Northern Brewer (Pellet) Hops |
|
33.74 |
77.8% |
20 g |
Cascade (Pellet) 20 g Cascade (Pellet) Hops |
|
0.67 |
22.2% |
90 g
/ $ 0.00
|
Target Water Profile
Wollongong, NSW, Australia
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
|
Infusion |
-- |
67 °C |
60 min |
16 L |
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.6 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.6 L/kg
|
15 |
Mash volume with grains
|
18.8 |
Grain absorption losses
|
-5.8 |
Remaining sparge water volume
|
24.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 34 L)
|
33 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil volume (equipment estimates 24 L)
|
25 |
Estimated amount in fermentor
|
25 |
Total:
|
39.7
|
Equipment Profile Used: |
System Default |
"California Common" California Common beer recipe by renrez. All Grain, ABV 5.26%, IBU 34.41, SRM 10.71, Fermentables: (Ale Malt, Vienna, Caramel Malt - 40L, Biscuit) Hops: (Northern Brewer, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-09 23:45 UTC