Grif Pale ale - Beer Recipe - Brewer's Friend

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Grif Pale ale

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1150 liters (fermentor volume)
Pre Boil Size: 1250 liters
Post Boil Size: 1185 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Monday February 10th 2020
1.050
1.012
4.9%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg American - Pale 2-Row225 kg Pale 2-Row 37 1.8 97.8%
5 kg American - Caramel / Crystal 10L5 kg Caramel / Crystal 10L 35 10 2.2%
230 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1155.7 L. Suggest reducing initial water volume to 45.4 L and adding 1110.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 991.3 L 839.5
Strike water volume at mash thickness of 3.7 L/kg 839.5
Mash volume with grains 991.3
Grain absorption losses -230
Remaining sparge water volume (equipment estimates 547.1 L) 641.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1155.7 L) 1250
Boil off losses -5.7
Post boil Volume (equipment estimates 1150 L) 1185
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1185 L) 1150
Total: 1480.9  
Equipment Profile Used: System Default
"Grif Pale ale" No Profile Selected beer recipe by MirkoBI. All Grain, ABV 4.92%, IBU 0, SRM 3.39, Fermentables: (Pale 2-Row, Caramel / Crystal 10L)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-10 15:29 UTC