Party IPA/KÖLSCH
229 calories
23.9 g
330 ml
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
108 L |
Ca 60-70L kokande vatten till 38L kranvatten. |
Batch Sparge |
78 °C |
68 °C |
60 min |
20 L |
rör ner 20L kokande vatten. |
Batch Sparge |
68 °C |
72 °C |
20 min |
30 L |
|
Top Off |
72 °C |
77 °C |
10 min |
Starting Mash Thickness:
1.8 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 68.7 L. Suggest reducing initial water volume to 45.4 L and adding 23.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 147.6 L. Suggest reducing strike water volume to 5.8 L and adding 102.2 L sparge/top-off.
|
108 |
Strike water volume at mash thickness of 1.8 L/kg
|
108 |
Mash volume with grains (equipment estimates 30.6 L)
|
147.6 |
Grain absorption losses
|
-60 |
Remaining sparge water volume (equipment estimates 21.6 L)
|
20.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 68.7 L)
|
68 |
Boil off losses
|
-5.7 |
Post boil Volume
|
63 |
Top off amount
|
117 |
Going into fermentor
|
180 |
Total:
|
128.9
|
Equipment Profile Used: |
System Default |
"Party IPA/KÖLSCH" No Profile Selected beer recipe by Brewer #296988. All Grain, ABV 7.19%, IBU 0, SRM 4.53, Fermentables: (Pilsner, CaraFoam, Vienna)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-10 00:03 UTC