Watermelon wheat - Beer Recipe - Brewer's Friend

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Watermelon wheat

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Friday February 7th 2020
1.044
1.011
4.3%
15.9
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.10 kg American - Wheat1.1 kg Wheat 38 1.8 50%
1.10 kg American - Pale 2-Row1.1 kg Pale 2-Row 37 1.8 50%
2.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Eureka5 g Eureka Hops Leaf/Whole 17.6 Boil 30 min 15.86 100%
5 g / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 6.6
Mash volume with grains 8.1
Grain absorption losses -2.2
Remaining sparge water volume (equipment estimates 13.2 L) 10.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.7 L) 14
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume (equipment estimates 11 L) 12
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 12 L) 11
Total: 17.1  
Equipment Profile Used: System Default
"Watermelon wheat" Weissbier beer recipe by The Craw. All Grain, ABV 4.31%, IBU 15.86, SRM 3.17, Fermentables: (Wheat, Pale 2-Row) Hops: (Eureka)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-07 20:51 UTC