Brown Ale
176 calories
18.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
14.47 |
33.3% |
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
10 min |
3.23 |
16.7% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
2.62 |
16.7% |
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Pellet |
4.8 |
Dry Hop at 2 °C
|
5 days |
|
16.7% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Dry Hop at 2 °C
|
5 days |
|
16.7% |
3 oz
/ $ 0.00
|
Target Water Profile
Elm Street Tap Water
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
14.7 |
Mash volume with grains
|
17.9 |
Grain absorption losses
|
-4.9 |
Remaining sparge water volume (equipment estimates 16.1 L)
|
19.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 19 L)
|
26 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 26 L)
|
19 |
Total:
|
34.3
|
Equipment Profile Used: |
System Default |
"Brown Ale" American Brown Ale beer recipe by Lwegener. All Grain, ABV 5.56%, IBU 20.32, SRM 27.97, Fermentables: (Maris Otter Pale, Dark Crystal 80L, CaraMunich II, Chocolate) Hops: (Domestic Hallertau, Mount Hood)
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- Last Updated: 2020-02-07 15:03 UTC