Oppigårds Golden ale clone - Beer Recipe - Brewer's Friend

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Oppigårds Golden ale clone

158 calories 14.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 11 liters (ending kettle volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Monday February 3rd 2020
1.052
1.010
5.5%
49.5
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg Belgian - Pilsner2.3 kg Pilsner 37 1.6 85.2%
0.40 kg Bestmalz - CaraHell0.4 kg CaraHell 32.2 12 14.8%
2.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.50 g East Kent Goldings7.5 g East Kent Goldings Hops Pellet 5 Boil 60 min 9.83 11.1%
15 g East Kent Goldings15 g East Kent Goldings Hops Pellet 5 Boil 30 min 15.11 22.2%
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Boil 10 min 4.75 14.8%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 6.65 14.8%
10 g Cascade10 g Cascade Hops Pellet 7 Aroma 0 min 14.8%
10 g Centennial10 g Centennial Hops Pellet 10 Aroma 0 min 14.8%
5 g Centennial5 g Centennial Hops Pellet 10 Boil 60 min 13.11 7.4%
67.50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total strike volume 19.6
Mash volume with grains 21.4
Grain absorption losses -2.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17 L) 16
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 10 L) 11
Estimated amount in fermentor 11
Total: 19.6  
Equipment Profile Used: System Default
"Oppigårds Golden ale clone" Blonde Ale beer recipe by Goth brew. BIAB, ABV 5.53%, IBU 49.45, SRM 5.35, Fermentables: (Pilsner, CaraHell) Hops: (East Kent Goldings, Cascade, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-05 10:34 UTC