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Awesome Recipe

185 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Sunday February 2nd 2020
1.056
1.013
5.6%
0.0
36.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - Bohemian Pilsner4 lb Bohemian Pilsner 38 1.9 39.2%
4 lb German - Munich Light4 lb Munich Light 37 6 39.2%
1 lb German - Chocolate Rye1 lb Chocolate Rye 31 240 9.8%
0.50 lb German - Carafa II0.5 lb Carafa II 32 425 4.9%
0.50 lb German - CaraMunich II0.5 lb CaraMunich II 34 46 4.9%
0.20 lb German - CaraAroma0.2 lb CaraAroma 34 130 2%
10.20 lbs / $ 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Strike 175 °F 152 °F 60 min
Starting Grain Temp: 70 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.46 17.9  
Mash volume with grains 5.28 21.1  
Grain absorption losses -1.28 -5.1  
Remaining sparge water volume (equipment estimates 3.56 g | 14.3 qt) 4.56 18.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5 g | 20 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5 20  
Total: 9.03 36.1
Equipment Profile Used: System Default
"Awesome Recipe" Munich Dunkel beer recipe by Thor73. All Grain, ABV 5.57%, IBU 0, SRM 36.7, Fermentables: (Bohemian Pilsner, Munich Light, Chocolate Rye, Carafa II, CaraMunich II, CaraAroma)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-02 17:50 UTC