Yooper Clone - Beer Recipe - Brewer's Friend

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Yooper Clone

104 calories 10.1 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 104 calories (Per 12oz)
Carbs: 10.1 g (Per 12oz)
Created: Friday January 31st 2020
1.032
1.007
3.2%
46.5
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 47.5%
5 oz American - Caramel / Crystal 60L5 oz Caramel / Crystal 60L 34 60 5%
3 lb American - Pilsner3 lb Pilsner 37 1.8 47.5%
6.31 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 32.47 25%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 15 min 11.81 25%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 1 min 1.03 25%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 1 min 1.21 25%
2 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 59 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.11 g | 32.5 qt) 8.04 32.2  
Mash volume with grains (equipment estimates 8.62 g | 34.5 qt) 8.54 34.2  
Grain absorption losses -0.79 -3.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.04 32.2
Equipment Profile Used: System Default
 
Notes

I am still playing around with this recipe to make it better and closer to Yooper. I am open to suggestions and feedback to make it better.

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  • Public: Yup, Shared
  • Last Updated: 2020-06-23 14:15 UTC