Easy blond Ale - Beer Recipe - Brewer's Friend

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Easy blond Ale

149 calories 13.3 g 330 ml
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Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 10.5 liters (fermentor volume)
Pre Boil Size: 12.5 liters
Post Boil Size: 8.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)
Created: Thursday January 30th 2020
1.049
1.009
5.2%
25.8
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pilsner2 kg Pilsner 37 1.8 83.3%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 16.7%
2.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Chinook5 g Chinook Hops Pellet 13 Aroma 60 min 19.08 33.3%
10 g Nugget10 g Nugget Hops Pellet 14 Boil 5 min 6.67 66.7%
15 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (custom):
83%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 59.4 g       Temp: 18 °C       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Temperature 74 °C 68 °C 60 min
4 L Sparge 80 °C 80 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 17.6 L) 15.8
Mash volume with grains (equipment estimates 19.2 L) 17.4
Grain absorption losses -2.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.3 L) 12.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 8.5
Top off amount 2
Volume into fermentor 10.5
Total: 15.8  
Equipment Profile Used: System Default
"Easy blond Ale" Blonde Ale beer recipe by Brewer #300113. BIAB, ABV 5.23%, IBU 25.75, SRM 3.57, Fermentables: (Pilsner, Flaked Oats) Hops: (Chinook, Nugget)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-03-04 17:15 UTC