Awesome Recipe
151 calories
14.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11 g |
Magnum11 g Magnum Hops |
|
Pellet |
15 |
First Wort
|
60 min |
27.08 |
52.4% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.75 |
Whirlpool at 212 °F
|
0 min |
0.99 |
47.6% |
21 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
11 g |
Magnum (Pellet) 11 g Magnum (Pellet) Hops |
|
27.08 |
52.4% |
10 g |
Saaz (Pellet) 10 g Saaz (Pellet) Hops |
|
0.99 |
47.6% |
21 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Strike |
164 °F |
148 °F |
60 min |
|
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.02 |
12.1
|
Mash volume with grains (equipment estimates 3.65 g | 14.6 qt)
|
3.66 |
14.7
|
Grain absorption losses
|
-1.01 |
-4
|
Remaining sparge water volume (equipment estimates 4.75 g | 19 qt)
|
4.24 |
17
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.51 g | 26.1 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0.1
|
Post boil Volume
|
5 |
20
|
Hops absorption losses (whirlpool, hop stand)
|
-0.01 |
-0.1
|
Top off amount
|
0.01 |
0.1
|
Going into fermentor
|
5 |
20
|
Total:
|
7.26
|
29
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" German Pils beer recipe by Anonymous. All Grain, ABV 4.64%, IBU 28.07, SRM 3.12, Fermentables: (Pilsner, CaraFoam, Vienna) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-29 20:09 UTC