DIY Dog 5am Saint - Beer Recipe - Brewer's Friend

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DIY Dog 5am Saint

147 calories 15.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 19 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Tuesday January 28th 2020
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OG: 1.055 FG: 1.012 ABV: 5.6% IBU: 45

1.048
1.012
4.7%
40.6
16.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.56 kg American - Pale 2-Row2.56 kg Pale 2-Row 37 1.8 55.9%
0.88 kg United Kingdom - Cara Malt0.88 kg Cara Malt 35 17.5 19.2%
0.63 kg American - Munich - 60L0.63 kg Munich - 60L 33 60 13.8%
0.38 kg United Kingdom - Crystal 30L0.38 kg Crystal 30L 34 30 8.3%
0.13 kg United Kingdom - Dark Crystal 80L0.13 kg Dark Crystal 80L 33 80 2.8%
4.58 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 g Cascade2.5 g Cascade Hops Pellet 7 Boil 0 min 1.1%
2.50 g Amarillo2.5 g Amarillo Hops Pellet 8.6 Boil 0 min 1.1%
2.50 g Nelson Sauvin2.5 g Nelson Sauvin Hops Pellet 12.5 Boil 30 min 3.39 1.1%
12.50 g Amarillo12.5 g Amarillo Hops Pellet 8.6 Boil 60 min 15.16 5.7%
12.50 g Nelson Sauvin12.5 g Nelson Sauvin Hops Pellet 12.5 Boil 60 min 22.04 5.7%
25 g Simcoe25 g Simcoe Hops Pellet 12.7 Dry Hop 0 days 11.4%
50 g Cascade50 g Cascade Hops Pellet 7 Dry Hop 0 days 22.7%
25 g Ahtanum25 g Ahtanum Hops Pellet 6 Dry Hop 0 days 11.4%
12.50 g Nelson Sauvin12.5 g Nelson Sauvin Hops Pellet 12.5 Dry Hop 0 days 5.7%
50 g Centennial50 g Centennial Hops Pellet 10 Dry Hop 0 days 22.7%
25 g Amarillo25 g Amarillo Hops Pellet 8.6 Dry Hop 0 days 11.4%
220 g / £ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.3 L) 30.5
Mash volume with grains (equipment estimates 33.4 L) 33.5
Grain absorption losses -4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.9 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 19
Top off amount 1
Volume into fermentor 20
Total: 30.5  
Equipment Profile Used: System Default
"DIY Dog 5am Saint" American IPA beer recipe by Adamaki. BIAB, ABV 4.7%, IBU 40.59, SRM 16.49, Fermentables: (Pale 2-Row, Cara Malt, Munich - 60L, Crystal 30L, Dark Crystal 80L) Hops: (Cascade, Amarillo, Nelson Sauvin, Simcoe, Ahtanum, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-31 15:34 UTC