Saison Monster #2
246 calories
16.9 g
500 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 kg |
American - Pilsner4.5 kg Pilsner |
|
37 |
1.8 |
81.8% |
1 kg |
Chit - chit1 kg chit |
|
23 |
2.2 |
18.2% |
5.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Wai-iti1 oz Wai-iti Hops |
|
Pellet |
3.4 |
Boil
|
15 min |
5.54 |
16.7% |
1 oz |
Loral1 oz Loral Hops |
|
Pellet |
10 |
Boil
|
15 min |
16.3 |
16.7% |
3 oz |
Wai-iti3 oz Wai-iti Hops |
|
Pellet |
3.4 |
Boil
|
0 min |
|
50% |
1 oz |
Loral1 oz Loral Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
16.7% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Wai-iti (Pellet) 3.9999999908503 oz Wai-iti (Pellet) Hops |
|
5.54 |
66.7% |
2 oz |
Loral (Pellet) 1.9999999954251 oz Loral (Pellet) Hops |
|
16.3 |
33.4% |
6 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Eau Beauport Quebec
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.8 L/kg
|
12.6 |
Mash volume with grains
|
15.6 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume
|
20 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.8 |
Pre boil volume (equipment estimates 29.6 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
Post boil volume (equipment estimates 21.4 L)
|
23 |
Estimated amount in fermentor
|
23 |
Total:
|
32.6
|
Equipment Profile Used: |
System Default |
"Saison Monster #2" Saison beer recipe by EricOuellet. All Grain, ABV 6.41%, IBU 21.84, SRM 5.82, Fermentables: (Pilsner, chit) Hops: (Wai-iti, Loral)
Last Updated and Sharing
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- Last Updated: 2020-01-27 19:35 UTC