Cali IPA
176 calories
19.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
60 min |
21.51 |
4% |
8 oz |
Mosaic8 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
64% |
3 oz |
Simcoe3 oz Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
0 min |
|
24% |
1 oz |
Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)1 oz Ekuanot LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
25.5 |
Dry Hop
|
0 days |
|
8% |
12.50 oz
/ $ 0.00
|
Target Water Profile
Brooklyn
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
155 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.74 g | 35 qt)
|
8.81 |
35.3
|
Mash volume with grains (equipment estimates 9.74 g | 39 qt)
|
9.81 |
39.3
|
Grain absorption losses
|
-1.56 |
-6.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.93 g | 27.7 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.43 |
-1.7
|
Post boil Volume
|
5 |
20
|
Top off amount
|
0.5 |
2
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.81
|
35.3
|
Equipment Profile Used: |
System Default |
"Cali IPA" American IPA beer recipe by bmacattack. BIAB, ABV 4.99%, IBU 21.51, SRM 4.52, Fermentables: (Pilsner, Wheat Malt, White, Malted Rye, Golden Naked Oats) Hops: (Simcoe, Mosaic, Ekuanot LupuLN2 (Cryo)) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-22 00:36 UTC