Cascade/Centenial IPA (Jan 2020) - Beer Recipe - Brewer's Friend

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Cascade/Centenial IPA (Jan 2020)

194 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 13.26 gallons
Post Boil Size: 11.58 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Saturday January 25th 2020
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Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb US - Pale 2-Row25 lb Pale 2-Row 37 1.8 94.3%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 5.7%
26.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7.2 Boil 60 min 11.71 10%
1 oz Amarillo1 oz Amarillo Hops Pellet 7.4 Boil 60 min 12.03 10%
2 oz Cascade2 oz Cascade Hops Pellet 7.2 Boil 30 min 17.99 20%
1 oz Cascade1 oz Cascade Hops Pellet 7.2 Boil 15 min 5.81 10%
2 oz Amarillo2 oz Amarillo Hops Pellet 7.4 Whirlpool 0 min 4.82 20%
3 oz Amarillo3 oz Amarillo Hops Pellet 7.4 Dry Hop 5 days 30%
10 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Hornindal Kveik OYL-091
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
High/Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 221 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.3 gal Strike 163 °F 152 °F 60 min
1 gal Sparge -- -- --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 70 °F
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.26 gal (53.05 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.26 gal (5.05 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 12.06 gal (48.23 qt). Suggest reducing strike water volume to 9.88 gal (39.52 qt) and adding 0.06 gal (0.23 qt) sparge/top-off. 9.94 39.8  
Strike water volume at mash thickness of 1.5 qt/lb 9.94 39.8  
Mash volume with grains 12.06 48.2  
Grain absorption losses -3.31 -13.3  
Remaining sparge water volume 6.89 27.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 13.26 53  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 11.58 46.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor 11.5 46  
Total: 16.82 67.3
Equipment Profile Used: System Default
"Cascade/Centenial IPA (Jan 2020)" American IPA beer recipe by DKL. All Grain, ABV 6.25%, IBU 52.36, SRM 3.99, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Cascade, Amarillo)
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  • Last Updated: 2023-08-15 13:46 UTC