Kolsch
155 calories
15.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
23.24 |
50% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
3 |
Boil
|
20 min |
7.28 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
23.24 |
50% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
7.28 |
50% |
2 oz
/ $ 0.00
|
Target Water Profile
Light colored and malty
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.83 gal |
|
Infusion |
154 °F |
149 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.33 g | 37.3 qt)
|
9.2 |
36.8
|
Mash volume with grains (equipment estimates 10.13 g | 40.5 qt)
|
10 |
40
|
Grain absorption losses
|
-1.25 |
-5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.83 g | 31.3 qt)
|
7.7 |
30.8
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.2
|
36.8
|
Equipment Profile Used: |
System Default |
"Kolsch" Kölsch beer recipe by Brewer #254745. BIAB, ABV 4.77%, IBU 30.52, SRM 3.89, Fermentables: (Pilsner, Munich - Light 10L, Pale Wheat Malt) Hops: (Perle, Tettnanger) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-29 23:00 UTC