CAT - Chiara Amara Tedesca a bassa fermentazione - Beer Recipe - Brewer's Friend

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CAT - Chiara Amara Tedesca a bassa fermentazione

151 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pils
Boil Time: 70 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24.7 liters
Pre Boil Gravity: 11.1 °P (recipe based estimate)
Post Boil Gravity: 13.3 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 151 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Friday January 24th 2020
12.3 °P
2.8 °P
5.0%
29.2
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg German - Pilsner5 kg Pilsner 38 2.77 88.2%
0.67 kg German - Caramel Pils0.666 kg Caramel Pils 35 4.91 11.8%
5.67 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 70 min 15.3 52.6%
8 g polaris8 g polaris Hops Pellet 20 Boil 40 min 13.87 10.5%
20 g Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops Pellet 3.75 Aroma 0 min 26.3%
8 g polaris8 g polaris Hops Pellet 20 Aroma 0 min 10.5%
76 g / 0.00 €
 
Yeast
White Labs - HP Lager Yeast WLP925
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
17 - 20 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 496 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.21 bar       Temp: 10 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 17
Mash volume with grains (equipment estimates 18.4 L) 20.7
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 21.3 L) 19.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.7 L) 30
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 24.7
Top off amount 2.3
Going into fermentor 27
Total: 36.6  
Equipment Profile Used: System Default
"CAT - Chiara Amara Tedesca a bassa fermentazione" German Pils beer recipe by Dumby Brewers. All Grain, ABV 5.03%, IBU 29.17, SRM 6.2, Fermentables: (Pilsner, Caramel Pils) Hops: (Hallertau Mittelfruh, polaris)
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  • Public: Yup, Shared
  • Last Updated: 2020-02-28 17:03 UTC