Strongish Blonde ale - for Tanner (BIAB)
188 calories
19.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
17.01 |
60.2% |
0.33 oz |
Mosaic0.33 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
15 min |
4.52 |
19.9% |
0.33 oz |
Mosaic0.33 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
5 min |
1.82 |
19.9% |
1.66 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
17.01 |
60.2% |
0.66 oz |
Mosaic (Leaf/Whole) 0.6599999984903 oz Mosaic (Leaf/Whole) Hops |
|
6.34 |
39.8% |
1.66 oz
/ $ 0.00
|
Target Water Profile
Source Water (my RO filter)
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.75 |
15
|
Mash volume with grains (equipment estimates 1.96 g | 7.8 qt)
|
4.71 |
18.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 2.31 g | 9.2 qt)
|
1.5 |
6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.31 g | 17.2 qt)
|
3.5 |
14
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
2.75 |
11
|
Top off amount
|
2.75 |
11
|
Going into fermentor
|
5.5 |
22
|
Total:
|
5.25
|
21
|
Equipment Profile Used: |
System Default |
"Strongish Blonde ale - for Tanner (BIAB)" Blonde Ale beer recipe by Ornlu. All Grain, ABV 5.76%, IBU 23.34, SRM 8.39, Fermentables: (Pilsner, Maris Otter Pale, Rye) Hops: (Cascade, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-24 03:16 UTC