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Mantis

232 calories 23.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 232 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Wednesday January 22nd 2020
1.070
1.017
6.9%
13.1
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.80 kg United Kingdom - Golden Promise5.8 kg Golden Promise 37 3 70%
0.41 kg Simpsons - Light Crystal0.41 kg Light Crystal 34 39 5%
1.25 kg Flaked Oats1.25 kg Flaked Oats 33 2.2 15.1%
0.41 kg Torrified Wheat0.41 kg Torrified Wheat 36 2 5%
0.41 kg American - Carapils (Dextrine Malt)0.41 kg Carapils (Dextrine Malt) 33 1.8 5%
8.28 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Cascade13 g Cascade Hops Pellet 7 Boil at 100 °C 60 min 0.39 16.7%
65 g Mosaic65 g Mosaic Hops Pellet 12.5 Whirlpool at 100 °C 0 min 12.68 83.3%
78 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.7 L Strike 73 °C 67 °C 60 min
Starting Mash Thickness: 3.14 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 26
Mash volume with grains 31.5
Grain absorption losses -8.3
Remaining sparge water volume 8.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.8 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 19.2 L) 25
Hops absorption losses (whirlpool, hop stand) -0.3
Estimated amount in fermentor 24.7
Total: 34.2  
Equipment Profile Used: System Default
"Mantis" American IPA beer recipe by Arran. All Grain, ABV 6.94%, IBU 13.06, SRM 8.48, Fermentables: (Golden Promise, Light Crystal, Flaked Oats, Torrified Wheat, Carapils (Dextrine Malt)) Hops: (Cascade, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-24 11:53 UTC