Chaos came conquer - citra single hop ddh dipa

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 216 calories (Per 330ml)
Carbs: 21.9 g (Per 330ml)

Created: Wednesday January 22nd 2020

Citra Double IPA

by Wolf Pack Brewing

OG: 1.080 FG: 1.019 ABV: 8.0% IBU: 58

Amount	Fermentable	PPG	°L	Bill %
6 kg	German - Pale Ale6 kg Pale Ale	39	2.3	85.7%
1 kg	German - CaraAmber1 kg CaraAmber	34	23	14.3%
7 kg / $ 0.00

Amount

Fermentable

Cost

PPG

°L

Bill %

6 kg

German - Pale Ale

2.3

85.7%

1 kg

German - CaraAmber

14.3%

7 kg / $ 0.00

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Citra20 g Citra Hops	Pellet	11	Boil	60 min	21.28	4.4%
20 g	Citra20 g Citra Hops	Pellet	11	Aroma	45 min	19.53	4.4%
20 g	Citra20 g Citra Hops	Pellet	11	Aroma	15 min	10.56	4.4%
40 g	Citra40 g Citra Hops	Pellet	11	Whirlpool	0 min	9.17	8.9%
150 g	Citra150 g Citra Hops	Pellet	11	Dry Hop	11 days		33.3%
100 g	Citra100 g Citra Hops	Pellet	11	Dry Hop	7 days		22.2%
100 g	Citra100 g Citra Hops	Pellet	11	Dry Hop	3 days		22.2%
450 g / $ 0.00

Amount

Variety

Cost

Type

Use

Time

IBU

Bill %

20 g

Citra

Pellet

Boil

60 min

21.28

4.4%

20 g

Citra

Pellet

Aroma

45 min

19.53

4.4%

20 g

Citra

Pellet

Aroma

15 min

10.56

4.4%

40 g

Citra

Pellet

Whirlpool

0 min

9.17

8.9%

150 g

Citra

Pellet

Dry Hop

11 days

33.3%

100 g

Citra

Pellet

Dry Hop

7 days

22.2%

100 g

Citra

Pellet

Dry Hop

3 days

22.2%

450 g / $ 0.00

Amount	Variety	Cost	IBU	Bill %
450 g	Citra (Pellet) 450 g Citra (Pellet) Hops		60.54	99.8%
450 g / $ 0.00

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Ca⁺²

Mg⁺²

Na⁺

Cl^-

SO₄^-2

HCO₃^-

Mash Chemistry and Brewing Water Calculator

Water	Liters
Strike water volume at mash thickness of 3.1 L/kg	22
Mash volume with grains (equipment estimates 26.4 L)	26.6
Grain absorption losses	-7
Remaining sparge water volume (equipment estimates 15.9 L)	13.9
Mash Lauter Tun losses	-0.9
Pre boil volume (equipment estimates 30 L)	28
Boil off losses	-5.7
Hops absorption losses (first wort, boil, aroma)	-0.3
Post boil Volume	24
Hops absorption losses (whirlpool, hop stand)	-0.2
Top off amount	0.2
Going into fermentor	24
Total:	35.9
Equipment Profile Used:	System Default

Water

Liters

Strike water volume at mash thickness of 3.1 L/kg

Mash volume with grains (equipment estimates 26.4 L)

26.6

Grain absorption losses

-7

Remaining sparge water volume (equipment estimates 15.9 L)

13.9

Mash Lauter Tun losses

-0.9

Pre boil volume (equipment estimates 30 L)

Boil off losses

-5.7

Hops absorption losses (first wort, boil, aroma)

-0.3

Post boil Volume

Hops absorption losses (whirlpool, hop stand)

-0.2

Top off amount

0.2

Going into fermentor

Total:

35.9

Equipment Profile Used:

System Default

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Chaos came conquer - citra single hop ddh dipa