No Chill Milk Stout - Beer Recipe - Brewer's Friend

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No Chill Milk Stout

161 calories 16.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Wednesday January 22nd 2020
1.049
1.012
4.8%
0.0
50.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Canadian - Pale 2-Row7 lb Pale 2-Row 36 1.75 70%
1.10 lb German - Chocolate Wheat1.1 lb Chocolate Wheat 31 413 11%
0.40 lb American - Chocolate0.4 lb Chocolate 29 350 4%
1.10 lb German - Carafa II1.1 lb Carafa II 32 425 11%
0.40 lb American - Caramel / Crystal 40L0.4 lb Caramel / Crystal 40L 34 40 4%
10 lbs / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Miami Dade Alex Orr
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 4.25 g | 17 qt) 3.25 13  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5.5 22  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7 28
Equipment Profile Used: System Default
"No Chill Milk Stout" Sweet Stout beer recipe by VictorFH. All Grain, ABV 4.78%, IBU 0, SRM 50, Fermentables: (Pale 2-Row, Chocolate Wheat, Chocolate, Carafa II, Caramel / Crystal 40L)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-22 02:34 UTC