PesäLager - Beer Recipe - Brewer's Friend

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PesäLager

166 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Tuesday January 21st 2020
1.054
1.014
5.3%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Finland - Pilsner Malt10 kg Pilsner Malt 37 2 100%
10 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 30
Mash volume with grains (equipment estimates 20.6 L) 36.6
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 10.6 L) 10.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.7 L) 30
Boil off losses -5.7
Post boil Volume 24
Top off amount 16
Going into fermentor 40
Total: 40.9  
Equipment Profile Used: System Default
"PesäLager" Czech Pale Lager beer recipe by poutmac. All Grain, ABV 5.32%, IBU 0, SRM 3.98, Fermentables: (Pilsner Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-21 16:38 UTC