Canned IPL - Beer Recipe - Brewer's Friend

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Canned IPL

174 calories 17.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 36 gallons (fermentor volume)
Pre Boil Size: 38 gallons
Post Boil Size: 35.8 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Source: genus
Hop Utilization: 94%
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Tuesday January 21st 2020
1.053
1.012
5.4%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb German - Pilsner55 lb Pilsner 38 1.6 78.6%
10 lb German - Acidulated Malt10 lb Acidulated Malt 27 3.4 14.3%
5 lb American - Carapils (Dextrine Malt)5 lb Carapils (Dextrine Malt) 33 1.8 7.1%
70 lbs / 0.00
 
Yeast
Mangrove Jack - Bavarian Lager M76
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
45 - 57 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 625 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 38.05 gal (152.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 26.05 gal (104.2 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 27.48 gal (109.9 qt). Suggest reducing strike water volume to 6.4 gal (25.6 qt) and adding 15.48 gal (61.9 qt) sparge/top-off. 21.88 87.5  
Strike water volume at mash thickness of 1.25 qt/lb 21.88 87.5  
Mash volume with grains (equipment estimates 27.28 g | 109.1 qt) 27.48 109.9  
Grain absorption losses -8.75 -35  
Remaining sparge water volume (equipment estimates 25.18 g | 100.7 qt) 25.13 100.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 38.05 g | 152.2 qt) 38 152  
Boil off losses -2.25 -9  
Post boil Volume 35.8 143.2  
Top off amount 0.2 0.8  
Going into fermentor 36 144  
Total: 47 188
Equipment Profile Used: System Default
"Canned IPL" American IPA beer recipe by genus. All Grain, ABV 5.35%, IBU 0, SRM 3.62, Fermentables: (Pilsner, Acidulated Malt, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2020-01-21 03:37 UTC