Temple Bar Irish Red - Beer Recipe - Brewer's Friend

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Temple Bar Irish Red

203 calories 22.2 g 12 oz
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Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 80 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Pithy & Wry
Calories: 203 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Friday January 17th 2020
1.061
1.017
5.7%
37.3
13.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.20 lb American - Pale 2-Row12.2 lb Pale 2-Row 37 1.8 93.8%
5 oz American - Roasted Barley5 oz Roasted Barley 33 300 2.4%
8 oz American - Caramel / Crystal 40L8 oz Caramel / Crystal 40L 34 40 3.8%
208.20 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 30 min 13.49 50%
0.50 oz Loral0.5 oz Loral Hops Pellet 11.75 Boil 30 min 10.57 50%
1 oz / $ 0.00
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.41 g | 37.7 qt) 9.38 37.5  
Mash volume with grains (equipment estimates 10.46 g | 41.8 qt) 10.42 41.7  
Grain absorption losses -1.63 -6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.54 g | 30.2 qt) 7.5 30  
Boil off losses -2 -8  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 6 g | 24 qt) 5.5 22  
Total: 9.38 37.5
Equipment Profile Used: System Default
"Temple Bar Irish Red" Irish Red Ale beer recipe by Pithy & Wry. BIAB, ABV 5.72%, IBU 37.26, SRM 13.45, Fermentables: (Pale 2-Row, Roasted Barley, Caramel / Crystal 40L) Hops: (Magnum, Loral)
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  • Last Updated: 2020-01-25 02:06 UTC