Bombshell
198 calories
19 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Mt Hood (5 AA) / 12 Ounces0.75 oz Mt Hood (5 AA) / 12 Ounces Hops |
|
Pellet |
5 |
Boil
|
60 min |
13.24 |
11.1% |
2 oz |
Mt Hood (5 AA) / 12 Ounces2 oz Mt Hood (5 AA) / 12 Ounces Hops |
|
Pellet |
5 |
Boil
|
5 min |
7.04 |
29.6% |
2 oz |
Mt Hood (5 AA) / 12 Ounces2 oz Mt Hood (5 AA) / 12 Ounces Hops |
|
Pellet |
5 |
Whirlpool
|
0 min |
|
29.6% |
2 oz |
GR Mandarina Bavaria (7.9 AA) / 2 Ounces2 oz GR Mandarina Bavaria (7.9 AA) / 2 Ounces Hops |
|
Pellet |
7.9 |
Dry Hop
|
6 days |
|
29.6% |
6.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.75 oz |
Mt Hood (5 AA) / 12 Ounces (Pellet) 4.7499999891347 oz Mt Hood (5 AA) / 12 Ounces (Pellet) Hops |
|
20.28 |
70.3% |
2 oz |
GR Mandarina Bavaria (7.9 AA) / 2 Ounces (Pellet) 1.9999999954251 oz GR Mandarina Bavaria (7.9 AA) / 2 Ounces (Pellet) Hops |
|
|
29.6% |
6.75 oz
/ $ 0.00
|
Target Water Profile
10089
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
Strike at 162.93 |
Infusion |
65 °F |
152 °F |
60 min |
7.32 gal |
|
Sparge |
-- |
190 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.5 |
18
|
Mash volume with grains
|
5.46 |
21.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 4.8 g | 19.2 qt)
|
6.5 |
26
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.55 g | 30.2 qt)
|
9.25 |
37
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
-0.4
|
Post boil Volume (equipment estimates 5.58 g | 22.3 qt)
|
7.3 |
29.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 7.23 g | 28.9 qt)
|
5.5 |
22
|
Total:
|
11
|
44
|
Equipment Profile Used: |
System Default |
"Bombshell" Blonde Ale beer recipe by Brewer #99625. All Grain, ABV 6.15%, IBU 20.28, SRM 4.08, Fermentables: (Pale 2-Row, Pilsner, Vienna) Hops: (Mt Hood (5 AA) / 12 Ounces, GR Mandarina Bavaria (7.9 AA) / 2 Ounces)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-01 13:51 UTC