Vienna Smath
176 calories
20.2 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
7 lb |
American - Vienna7 lb Vienna |
|
35 |
4 |
100% |
7 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Magnum0.2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
16.9 |
16.7% |
0.50 oz |
barbe rouge0.5 oz barbe rouge Hops |
|
Pellet |
4 |
Boil
|
15 min |
5.59 |
41.7% |
0.50 oz |
barbe rouge0.5 oz barbe rouge Hops |
|
Pellet |
4 |
Whirlpool
|
15 min |
2.14 |
41.7% |
1.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Magnum (Pellet) 0.19999999954251 oz Magnum (Pellet) Hops |
|
16.9 |
16.7% |
1 oz |
barbe rouge (Pellet) 0.99999999771257 oz barbe rouge (Pellet) Hops |
|
7.73 |
83.4% |
1.20 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
HEB Spring Water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.8 gal |
|
Strike |
163 °F |
152 °F |
60 min |
2.78 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.6 qt/lb
|
2.8 |
11.2
|
Mash volume with grains (equipment estimates 3.34 g | 13.4 qt)
|
3.36 |
13.4
|
Grain absorption losses
|
-0.88 |
-3.5
|
Remaining sparge water volume (equipment estimates 3.35 g | 13.4 qt)
|
2.33 |
9.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.03 g | 20.1 qt)
|
4 |
16
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
3.5 |
14
|
Hops absorption losses (whirlpool, hop stand)
|
-0.02 |
-0.1
|
Top off amount
|
0.02 |
0.1
|
Going into fermentor
|
3.5 |
14
|
Total:
|
5.13
|
20.5
|
Equipment Profile Used: |
System Default |
"Vienna Smath" No Profile Selected beer recipe by 3rd Level Brewing. All Grain, ABV 4.85%, IBU 24.62, SRM 6.21, Fermentables: (Vienna) Hops: (Magnum, barbe rouge) Other: (Gypsum, Calcium Chloride (dihydrate))
Last Updated and Sharing
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- Last Updated: 2024-08-19 00:19 UTC