Nelson Sauvin SMaSH - Beer Recipe - Brewer's Friend

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Nelson Sauvin SMaSH

144 calories 15.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 31 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Thursday January 16th 2020
1.047
1.012
4.6%
0.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 100%
5 kg / $ 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
North Shore, Auckland, New Zealand
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 19.6 L) 25.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 35
Boil off losses -5.7
Post boil Volume (equipment estimates 23 L) 31
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 31 L) 23
Total: 40.9  
Equipment Profile Used: System Default
"Nelson Sauvin SMaSH" American Pale Ale beer recipe by jimbrookski. All Grain, ABV 4.63%, IBU 0, SRM 5.3, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-16 01:37 UTC