Maltodextrine Experiment - 15 Gallon - Beer Recipe - Brewer's Friend

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Maltodextrine Experiment - 15 Gallon

35 calories 8.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 24.6 gallons
Post Boil Size: 23.1 gallons
Pre Boil Gravity: 1.006 (recipe based estimate)
Post Boil Gravity: 1.007 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 84%
Calories: 35 calories (Per 12oz)
Carbs: 8.8 g (Per 12oz)
Created: Tuesday January 14th 2020
1.010
1.010
0.0%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Maltodextrin4 lb Maltodextrin 39 0 100%
4 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
2-1-18 Ward Report
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 16.5 gal (66 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 4.5 gal (18 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 16.43 g | 65.7 qt) 24.53 98.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.32 1.3  
Pre boil volume (equipment estimates 16.5 g | 66 qt) 24.6 98.4  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 15 g | 60 qt) 23.1 92.4  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 23.1 g | 92.4 qt) 15 60  
Total: 24.53 98.1
Equipment Profile Used: System Default
"Maltodextrine Experiment - 15 Gallon" No Profile Selected beer recipe by Lamplight Craft Brewing. All Grain, ABV 0%, IBU 0, SRM 0, Fermentables: (Maltodextrin)
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  • Last Updated: 2020-01-16 18:00 UTC