I Did It All For The CHINOOKIE IPA - Beer Recipe - Brewer's Friend

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I Did It All For The CHINOOKIE IPA

174 calories 16.4 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Lanny Caldwell
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday January 14th 2020
1.053
1.011
5.5%
107.6
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - LME Golden Light6 lb LME Golden Light 37.6 4 75%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 12.5%
7 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb German - CaraMunich III1 lb CaraMunich III 34 57 12.5%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Chinook2 oz Chinook Hops Pellet 12 Boil 60 min 84 25%
1 oz Chinook1 oz Chinook Hops Pellet 12 Boil 10 min 15.23 12.5%
1 oz Chinook1 oz Chinook Hops Pellet 12 Boil 5 min 8.37 12.5%
4 oz Chinook4 oz Chinook Hops Pellet 12 Dry Hop 0 days 50%
8 oz / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 5.7 g | 22.8 qt) 5.55 22.2  
Mash volume with grains (equipment estimates 5.7 g | 22.8 qt) 5.63 22.5  
Grain absorption losses (steeping) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.57 2.3  
Pre boil volume (equipment estimates 6.15 g | 24.6 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil volume 4.5 18  
Top off amount 1 4  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.55 26.2
Equipment Profile Used: System Default
"I Did It All For The CHINOOKIE IPA" American IPA beer recipe by Lanny Caldwell. Extract, ABV 5.47%, IBU 107.61, SRM 9.48, Fermentables: (LME Golden Light, Corn Sugar - Dextrose) Steeping Grains: (CaraMunich III) Hops: (Chinook)
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  • Last Updated: 2020-01-14 18:35 UTC